Beans on Toast
Nobody needs a recipe. It is here because the matcher should find it.
5 min Serves 1 Toaster, Microwave
Per serving
572
kcal
27.3 g
protein
62.1 g
carbs
21.7 g
fat
4.8 g protein per 100 kcal · 15.2 g fibre. Calculated from the exact weights below using standard food composition data, so they are close estimates rather than lab values.
Full screen, one step at a time, with timers and how-to guides. Free, no sign-up.
Your marks stay on this device. Solviro Max uses them to put recipes like the ones you liked first.
Ingredients
For 1 serving.
Baked beans220 g
Bread70 g
Cheddar cheese(optional)30 g
Butter(optional)10 g
Method
- 1Heat the beans through.
- 2Toast and butter the bread.
- 3Cheese over the top if you have it.
New to cooking? Read this first
The techniques and safety points this recipe uses, explained from scratch.
Toast without a toasterShow
A toaster is easiest, but a dry pan or the grill works just as well.
- Toaster: medium setting, and watch the first slice — every toaster is different.
- Pan: a dry frying pan on medium heat, 1–2 minutes a side, pressing down gently with a spatula.
- Grill: on the rack under a hot grill, 1–2 minutes a side. Don't walk away — it burns fast.
What can you make with what's in your fridge?
Tick what you have and Solviro's Meal Builder shows every meal you can cook right now, with the macros worked out. Free.
Open the Meal BuilderMade with similar ingredients
- Avocado & Feta Toast470 kcal · 18.3 g protein · 6 min
- Beans & Eggs Skillet874 kcal · 46.7 g protein · 18 min
- Boiled Eggs & Toast409 kcal · 23.9 g protein · 10 min
A standard home version of a well-known dish, written for Solviro. Nutrition is estimated from ingredient weights and will vary with brands and portions.