Quick

Cheese Toastie

Butter the outside of the bread, not the inside.

8 min Serves 1 Stove, Frying pan

Per serving

561

kcal

26.3 g

protein

35.9 g

carbs

35 g

fat

4.7 g protein per 100 kcal · 6.2 g fibre. Calculated from the exact weights below using standard food composition data, so they are close estimates rather than lab values.

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Ingredients

For 1 serving.

  • Bread80 g
  • Cheddar cheese60 g
  • Butter15 g
  • Tomato(optional)50 g
  • Mustard(optional)8 g

Method

  1. 1Butter the outer faces of both slices.
  2. 2Cheese between, into a medium pan, press flat.
  3. 3Three minutes a side until dark gold.

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A standard home version of a well-known dish, written for Solviro. Nutrition is estimated from ingredient weights and will vary with brands and portions.